Kodi kulowa nyama nyambo, ndipo pa zaka zimene kuyamba. Menyu mwana pa chaka

Ubwino mankhwala nyama kwa kukula mwana chamoyo safuna zomveka kunena - izi kudziwika kwa aliyense. mankhwala Polemeretsedwa mapuloteni koyenera kuti mwana ngati nkhani yaikulu yomanga. Popeza ndondomeko kupanga thupi chifuwa nyenyeswa ndi mofulumira, zipangizo proteinaceous kukula minofu ndi selo chofunika kwambiri. Koma si azimayi onse mukudziwa, ndi angati Ine kunyengerera nyama imodzi yaing'ono ndi zimene kusankha: Zogulitsa zamzitini mwana dipatimenti chakudya kapena yophika chakudya chawo kwa nyenyeswa choyamba.

Pamene inu mukhoza kuika mu msampha nyama khanda?

Kuyamba kulankhula za nyama kudya wowonjezera Ndikofunikira mwanayo bwino katswiri zimam'patsa ndi chakudya zamasamba. Monga ulamuliro, mankhwala patsogolo, amene akuyesetsa ana mwa miyezi isanu ndi umodzi, ndi zipatso ndi masamba purees. Pafupifupi nthawi yomweyo mayi kutumikiridwa mu zakudya ana ankakonda mkaka phala.

Kuti mudziwe kulowa nyama nyambo, muyenera kuganiza pambuyo miyezi 1.5-2 itatha yoyamba kudya mwana "wamkulu" mankhwala (zikhale applesauce kapena buckwheat). Nthawi zambiri izi uli pafupi eyiti mwezi zaka grudnichka. Nthawiyi adzakhala anayamba gastro-m'mimba kachigawo ka mwana zokwanira kulimbana ndi chimbudzi cha nyama. Nthawi zina (koma, ngati zosiyana), dokotala anu angakupatseni nyama puree mwana pamaso miyezi 7-8 zakubadwa.

Makamaka, pamene anafotokoza zizindikiro za kuchepa magazi ndi rickets yogwira mankhwala amalangiza nyambo kutumikiridwa kwa theka la chaka. Nthawi zina, izi imakhudzanso ana omwe sali breastfed.

Kodi mtundu wa nyama, akhale woyamba?

Ground nyama nyambo - yosangalatsa ndi nkhawa nthawi mayi aliyense. akazi ambiri mantha mwanayo alibe kulawa mankhwala, koma chifukwa ndi zofunika kukula yake ndi chitukuko. Choncho, kusankha zosakaniza chachikulu ayenera kulankhula mosamala.

Pa ndandanda madokotala jambulani zambiri wolangiza amayi mawu a pokonzekera makanda menyu. Iwo amati ndi zimene nyama ndi bwino kulowa zakudya woyamba olimba. Zolemba malire hypoallergenic zina ankaona Turkey kapena kalulu. Izi n'zimene anthu ambiri adziwe.

Ngati nyama msuzi sadzakhala ngati kamwana, pakalibe thupi lawo siligwirizana ndi contraindications ena angathe kupereka nyenyeswa ng'ombe kapena nyama yamwana wang'ombe.

Yang'ombe ana: ntchito mosamala!

M'pofunikanso powasamalira chakuti pamaso pa mbiri ya lactose tsankho mwana pafupifupi 100% milandu atsogolera ziwengo kuti nyama ng'ombe. Ambiri Chofunika - ntchito yokonza mwana puree ntchito kokha Taphunzira nyama, kotero nkhosa ndi nkhumba analimbikitsa ntchito kokha nyenyeswa chaka.

Koma nkhuku, akatswiri ambiri amalangiza makolo kupewa kuphatikizapo mankhwala mu zakudya khanda. Makamaka zofunika kupereka mwana wake monga kudya woyamba wa nyama. Pamaso pa nkhuku mankhwala ndi mahomoni zinthu, umalimbana mofulumira kukula ndi kunenepa, mbalame, timacheza ndi mbale nyama mu mwana thupi.

Kukula kwa zigawo nyama chifuwa mwana

Kodi kulowa nyama nyambo, ndipo m'mene mukufunira adzamucha nyenyeswa? Nkhani imeneyi komanso kuliganizira. Ponena kachiwiri ayamikira madokotala, nkofunika kuona kuti kuchuluka akadakwanitsira nyama makanda poyamba theka supuni.

Ngati mlungu woyamba kudya nyama zotsatira palibe mbali adzafufuzidwa koma sadzapezeka, ndiye sabata lotsatira n'zotheka kuonjezera chiwerengero kawiri. Pafupifupi 8 miyezi mwana ayenera kulandira ndi tsiku za 30 ga mbale nyama. Ndi miyezi 12, buku ayenera kawiri.

Pa nthawi yomweyo, osati mankhwala onse mapuloteni ngati ana. Ngati nyama alibe kulawa mwana, mungathe kuyesa 'kunyengeza "izo, kusakaniza supuni theka wa mbatata yosenda ndi masamba ndi mkaka wam'mawere. Zochita za nyenyeswa ayenera kusamala kwambiri pankhondo yoyamba masabata. Ngati palibe thupi lawo siligwirizana kapena matenda pa mundawo m'mimba si wapezeka, ndithu kusamukira chiwembu zina za atasiya kuyamwa.

Njira pokonza nyenyeswa nyama

Iwo sangakhoze kulephera angachititse chidwi ndi malangizo a mmene kuphika puree kwa makanda. Zovuta kuzimvetsa ndondomeko izi palibe, ndi kupirira nawo, ngakhale mayi anga, amene sali akugwira zinsinsi za intricacies zophikira. Pa zaka miyezi 7 mpaka 23, ndi zofunika kupereka nyama kokha yowiritsa, likusokonekera mu mbatata wamba yosenda. kuphika nthawi zimatengera pasanathe ola. Kuphika kachidutswa kakang'ono nyama ayenera kukhala mphindi zosachepera 40-50. A kachidutswa kakang'ono kuti utakhazikika kudzera nyama chopukusira.

mwana menyu pa chaka mwina monga cutlets nthunzi. Nkofunika kwambiri kulabadira mfundo yakuti aliyense mbale nyama yophika nyenyeswa, sangathe kusungidwa mu firiji. Ngati mwana ali kudya, kusiya chakudya "pa nthawi ina" safuna.

Kuphika nyama kuti khanda mu kudya ndi zizichitidwa pa zosiyanasiyana maphikidwe. Ngakhale ngati kamwana ndi ohotku adya puree kwa masaya onse, musalole ndikuyipha Anapachikidwa pa chinthu chimodzi. Mukhoza mukupeka, kuphatikizapo chakudya ndi mbewu monga chimanga komanso masamba.

Kodi n'zotheka kuti mwana wanu nyama zamzitini?

Mosakayikira, zabwino kwambiri wathanzi mbale kwa nyenyeswa kukhala nyama msuzi, yophika wachifundo kusamalira manja mayi anga. Komabe, ndi zolinga zabwino, si nthawi zonse kukhala mwayi komanso nthawi kuphika. zinthu zosiyana kwambiri: ulendo, ndi matenda, ndi mwana wachiwiri. Pankhaniyi, chithandizo adzafika zam'chitini nyama mwana chakudya.

Pakali pano, kugula chopulumutsa moyo kwa amayi ambiri mtsuko chithunzithunzi.

Vuto lenileni lagona chosankha, chifukwa opanga zam'chitini ana zambiri, koma amene mutsimikizira khalidwe la zili mu phukusi?

Kodi kusankha zamzitini mwana dipatimenti chakudya?

Kupewa posankha msuzi mwana ng'ombe, muyenera khutu ku mfundo zotsatirazi:

1. Mlingo wa comminution nyama: ziyenera grinded mulibe apezeka aliyense particulate.
2. Zikuchokera: njira yabwino akanati homogenized puree popanda zina zilizonse. Ngati ndi kotheka, kusakaniza ndi masamba kuchita izi zidzatheke kunyumba.
3. Alumali moyo; se bwino.

Yosungirako nyama zamzitini

Komanso, kutsegula zitini ndi ntchito kokha theka supuni, mtsuko angathe kuikidwa firiji ndi kusunga osapitirira tsiku. Pamaso kudya zofunika kutentha phala si mu mayikirowevu uvuni, ndi madzi osamba. Reviews amayi ambiri akusonyeza kuti zakudya zam'chitini ndinu wamkulu olembapo kwa mbale otentha. Msuzi m'Malemba kupeza atsimikize ndi chokoma.

mtundu uliwonse wa kudyetsa mu T. H. The nyama ndi ziyenera kutumikiridwa ndi nyenyeswa mosamala. Mwana ayenera kukhala mwangwiro wathanzi, alibe vuto ndi mpando ndi machitidwe a dongosolo m'mimba. Pankhaniyi, woyamba msuzi nyama kokha anapindulanso ndi kusangalala kukoma.

Kodi kuchita ndi msuzi, ngati m'pofunika nyenyeswa?

Kuganizira mmene kulowa nyama nyambo, tiyenera musaiwale za kusamala. madokotala ambiri amavomereza kuti kuloŵerera kwa mapuloteni mu thupi la mwanayo adzakhala usanayambe ntchito msuzi. Motero mosavuta kukonzekera thirakiti m'mimba kudya mwana wolemera kwambiri ndiponso sankadziwa mankhwala. Yambani ndi teaspoons 1-2 ndi pang'onopang'ono kuonjezera, ndipo patapita masabata, mungapatse mwana wanu kale 2-3 supuni ya msuzi.

Komabe, mu nkhani iyi, kusunga diso pa nyenyeswa zosatheka. Nthawi zina, mawu oyamba mu msuzi mu mwana zakudya anali limodzi ndi maonekedwe a totupa pa masaya diateznogo. Ngati mukufuna kusiya kaye kwa nthawi yaitali chitukuko cha matupi awo sagwirizana anachita nyama yotero nyambo. Msuzi akhoza m'malo ndi soups wamba masamba.

Maganizo pandunji pa katundu kwa mwana

Komabe, pokamba za kugwiritsa ntchito mwana broths pali wina, osachepera udindo wololera. Makamaka, madokotala ena kutsimikizira kuti madzi amenewa akhoza kungopereka nyenyeswa pambuyo kudyetsa nyama. msuzi lili ndi kufufuza zinthu zonse, zimene zingathe "modzaza" nyama. Nyama yamwana wang'ombe ayenera kupatsidwa kwa kusamalira ana, choncho ndi bwino kuwira msuzi kawiri. M'mimba ndi oyera nyama msuzi kunyamula chiopsezo zochepa mwana. Salt yophika mbale ayenera kukhala yomalizira.

Musanayambe kulowa nyama nyambo, ndi kofunika kusunga chikhalidwe ndi khalidwe la mwana. Ngakhale kuti zakudya mtengo wa ng'ombe msuzi otsika, mu kapangidwe kake pali zinthu zambiri kuti atumikire monga stimulators za ndondomeko ya chimbudzi. Mwana akhoza kudzuka kudya anu, msuzi ndi bwino kupereka Mwachitsanzo, pamaso pa masamba puree.

Kodi kuphunzitsa mwana wanu kutafuna chakudya?

Menyu mwana pa chaka, monga kuyenera kwa magetsi dera 8-miyezi kuyenda, ayenera muli chakudya kuli acimbadzoza. Yemweyo amapita nyama. The mwana makamaka koyenera kuti apeze m'kamwa katundu ndi mano deciduous zimatha kuyambitsa. Pang'onopang'ono chakudya nthawi zonse yosenda ayenera kuimirira ndi zambiri wandiweyani mbale kugwirizana.

Nyama, ndithudi, wa kalasi yomweyo katundu. Amathandiza nyenyeswa kukonzekera minofu kutafuna.

Kumapeto kwa

Nyama mbale mwanayo - gwero singasiyanitsidwe mavitamini A ndiponso B, mapuloteni, mafuta ndi zidyeke chitsulo. Monga tanenera kale, miyezi 7-8 - nthawi yabwino kufufuza mwana ndi mbale nyama. Pamodzi ndi masamba kapena zakudya zachimanga crumb afika chakudya wathunthu, okhala ndi nkhani lofunika zakudya mtengo thupi lake.

Pa zaka zofanana amayamba ana chiwindi. Ngati kusankha pakati pa nkhumba, ng'ombe ndi nkhuku, kusankha kukhala pa ng'ombe chiwindi. Amaona kwambiri zothandiza ndi wolemera mu zomanga thupi, ayironi ndi mavitamini. Pa pamlingo wochepa wa hemoglobin magazi makanda chiwindi chofunika ntchito mankhwala.

Ngati nyama mwana ankakonda mofulumira ndi kumusangalatsa yosenda nyama tsiku lililonse Sikuti. Choyamba udzakhala wokwanira kuti atchule zakudya wowonjezera nthawi 1-2 pa mlungu. Kupereka mwana kuyesa za mtundu wina wa nyama angaperekedwe pambuyo ena. Chinthu chachikulu - mungawononge ndi matupi awo sagwirizana anachita izi kapena kuti mbale. Choncho, ambiri a nyama pa nthawi kupereka mwana sangathe. chaka chimodzi kuyenda akhoza kudya pa nthawi 80 ga nyama.